Ratatouille


Original recipe for a vegetarian very classical southern simple to prepare.

Category : Vegetable

Cooking: 40 minutesPT40M

Before to be the name of a movie, it is a recipe from the southwest of France and especially Nice. The ideal pan is the skillet, flat saucepan with domed lid.

Ingredients

  • Eggplant: 50g
  • Zucchini: 50g
  • Tomato: 50g
  • Bell pepper: 50g
  • Onion: 20g
  • Garlic: 5g
  • Olive oil: 2g
  • Salt:

Ustensiles

    Saucepan.

Preparation


    Cut onion into quarters.
    Wash and chop vegetables.
    Fry onion and peppers in oil.
    Add eggplant, zucchini, tomato, garlic.
    Season.
    Cover and cook 30-45 minutes.

Serve


    Hot.

Nutritional AssessmentIG: 2
Calories: 46 - 2% of daily needs (approximation).