Whiting colombo with lemon
The word colombo can mean different things in cooking. This may be a piece of fish, a spice or spice mixture,
a preparation containing fish and vegetables, which is the case here but the spice is also included in the recipe.
Category : Main dish
Cooking: 30 minutesPT30M
Ingredients
- Whiting: 100g
- Potato: 100g
- Lemon: 60g
- Onion: 30g
- Garlic: 5g
- Colombo: 1g
- Coriander: 1g
- Fennel: 1g
- Coconut milk: 2g
- Oil: 2g
- Salt:
Ustensiles
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Casserole or Dutch oven.
Preparation
Condiments
Chop onion.Chop the garlic.
Squeeze the lemon juice.
Remove the pulp of the lemon, mince the lemon rind and keep it.
Fish and potatoes
Cut the fish into cubes.Peel the potatoes, turn them into slices.
Add washers.
Brown them in oil in a casserole.
Add onion and garlic.
Sauté two minutes.
Add all ingredients but potatoes and mix.
Bake 30 minutes.
Serve
-
Hot.